Since its inception, Bao has remained a beloved fixture in London's culinary landscape, particularly in its Soho location where queues still wind outside the tiny space on Lexington Street. Following its smash-hit debut, Bao has expanded with outposts in Borough, Fitzrovia, and King's Cross, solidifying its reputation as a go-to destination for Taiwanese-inspired buns.
Location: Soho
Price Range: ££
Signature Dish: The Fried Horlicks Ice-Cream Bun
Irresistible Fluffy Buns
The fluffy buns at Bao have become a crowd favourite for good reason. First-timers are encouraged to try the classic, featuring juicy pork and peanuts encased in a soft, fluffy pocket, or indulge in the indulgent fried chicken bun. These buns are a symphony of textures and flavours that leave diners craving more with each bite.
A Sweet Indulgence
For those with a sweet tooth, the fried Horlicks ice-cream bun is an absolute must-try. The fried bun, reminiscent of brioche, pairs perfectly with the creamy malted drink ice cream, creating a delectable combination of warm and cold, crispy and creamy. It's a dessert that's both comforting and indulgent, perfect for rounding off a satisfying meal at Bao.
Innovative Cocktails
Bao's beverage menu is equally enticing, featuring innovative cocktails that showcase Taiwanese and Japanese flavours. Sip on a classic Negroni made with sake or indulge in an Old Fashioned infused with Japanese favourite milk tea. Each cocktail is expertly crafted to complement the bold and distinctive flavours of Bao's cuisine.
Address and Contact Information
Bao
53 Lexington Street, Carnaby, London W1F 9AS
In Summary
Bao continues to captivate diners with its irresistible Taiwanese-inspired buns and innovative flavours. Whether you're savouring the classic pork bun or indulging in the fried Horlicks ice-cream bun, a visit to Bao promises a culinary adventure that delights the senses. With its cosy atmosphere and unwavering popularity, Bao remains a favourite in Soho's bustling food scene, attracting diners with its unique blend of tradition and innovation.
